Tell Me More

We provide a friendly, professional serving staff, an on-site chef, and buffet equipment including chafers, spoons, tongs, and serving platters. We do not include tableware, buffet tables or linens.

We are very decor-oriented and pride ourselves on the extra touches we offer – beautiful water stations, coffee stations, high-end buffet and serving dishes.

We strongly feel that being a sustainable business is important. We support local as much as possible, including farms, produce, meats, cheese, eggs and bakeries. We also recycle everything we can, and our green waste is composted.  

In most cases, yes, we have a full mobile kitchen set up, but we will use our discretion based on the venue we are at. We can cater on private property with access to three 120V electrical outlets and running water.

Yes! We are fully insured and licensed.

Knowing what you want makes our job easier! We love working with our clients to make your dream into reality. We can offer some flexibility and adjust the menu to your liking, so it is unique to your event, party or occasion. Let us know what you have in mind and we can look at the possibilities.

We usually serve your meal buffet-style, but if you wish to speak to Carrie about something special or your particular style, give her a call at (604) 217-1552!

There is a deposit of $500.00 required to secure a specific date. We accept e-transfer, cheques, cash, Visa, and Mastercard.

One month prior to the event, the full remaining amount owed is due. 

We add a 2.5% processing fee onto the final balance of all credit card payments.

Yes, we add an 18% gratuity to our invoices for our catering service.

If you need to cancel our services after booking with us, the deposit is non-refundable.

As per the Fraser Health Regulations and our insurance policy, we cannot leave any leftover food. We donate the leftovers so that local families in need can receive a meal.